Description
This easy shredded chicken recipe is perfect for tacos, sandwiches, and weekly meal prep. Juicy, flavorful, and versatile, it can be used in a variety of dishes.
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
Instructions
- In a slow cooker, combine the chicken breasts, chicken broth, olive oil, garlic powder, onion powder, cumin, chili powder, salt, and pepper.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and easily shreds with a fork.
- Remove the chicken from the slow cooker and shred it using two forks.
- Return the shredded chicken to the slow cooker and mix it with the juices for added flavor.
- Serve immediately in tacos, on sandwiches, or store in an airtight container for meal prep.
- Prep Time: 10
- Cook Time: 6
- Category: Main Course
Keywords: Easy Shredded Chicken Recipes for Tacos, Sandwiches and Weekly Meal Prep, shredded chicken, meal prep, tacos, sandwiches