Description
These crispy air fryer ravioli are a quick and delicious appetizer, perfect for parties or game day. Ready in just 10 minutes, they are golden brown on the outside and packed with flavor inside.
Ingredients
Scale
- 1 package (12 oz) frozen ravioli (cheese or meat-filled)
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (Italian or Panko)
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- Cooking spray or olive oil spray
Instructions
- Preheat the air fryer to 400°F (200°C).
- Set up a breading station: Place the flour in one bowl, the beaten eggs in another, and mix the breadcrumbs with Italian seasoning, salt, and pepper in a third bowl.
- Dip each frozen ravioli first into the flour, shaking off the excess, then into the beaten eggs, and finally into the breadcrumb mixture, pressing gently to adhere.
- Spray the air fryer basket with cooking spray. Arrange the breaded ravioli in a single layer in the basket, making sure they are not touching.
- Lightly spray the tops of the ravioli with cooking spray.
- Air fry the ravioli for 6-8 minutes, or until they are golden brown and crispy, shaking the basket halfway through for even cooking.
- Remove from the air fryer and serve hot with marinara sauce or your favorite dipping sauce.
Notes
- For a healthier version, you can bake the ravioli instead of air frying them.
- Feel free to experiment with different fillings for the ravioli to suit your taste.
- Make sure to keep the ravioli frozen until you are ready to bread them for the best texture.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1
- Sodium: 400
- Fat: 10
- Saturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 2
- Protein: 10
- Cholesterol: 70
Keywords: Crispy Air Fryer Ravioli, party appetizer, quick appetizer, easy air fryer recipes, ravioli recipe, 10-minute recipes, game day snacks