Description
A collection of easy summer grilling recipes perfect for dinner.
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 lemon, juiced
- Vegetables for grilling (zucchini, bell peppers, corn)
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix olive oil, garlic powder, paprika, salt, pepper, and lemon juice.
- Marinate chicken breasts in the mixture for at least 30 minutes.
- Place chicken on the grill and cook for 6-7 minutes per side.
- Add vegetables to the grill and cook until tender.
- Remove chicken and vegetables from the grill.
- Let chicken rest for 5 minutes before serving.
Notes
- Use a meat thermometer to ensure chicken is cooked through.
- Feel free to add your favorite herbs for more flavor.
- Grilling times may vary based on the thickness of chicken breasts.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with vegetables
- Calories: 350
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 120mg
Keywords: summer grilling recipes dinner