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pesto chicken pasta

Pesto Chicken Pasta: 4 Steps to Irresistible Flavor


  • Author: ushinzomr
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious and easy pesto chicken pasta dish that is perfect for dinner.


Ingredients

Scale
  • 2 cups of cooked pasta
  • 1 cup of cooked chicken, diced
  • 1/2 cup of pesto sauce
  • 1/4 cup of grated parmesan cheese
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions.
  2. In a pan, heat olive oil over medium heat.
  3. Add cooked chicken and sauté for 2-3 minutes.
  4. Stir in the pesto sauce and mix well.
  5. Add the cooked pasta and toss to combine.
  6. Sprinkle with parmesan cheese and season with salt and pepper.
  7. Serve warm.

Notes

  • Use any type of pasta you prefer.
  • Add vegetables for more nutrition.
  • This dish can be served cold as a pasta salad.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: pesto chicken pasta