Description
A delicious and easy chicken pasta recipe that combines tender chicken with your favorite pasta and a flavorful sauce.
Ingredients
Scale
- 2 cups pasta
- 1 pound chicken breast, diced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken and cook until golden brown.
- Add minced garlic and cook for 1 minute.
- Add cherry tomatoes and spinach. Cook until spinach wilts.
- Add the cooked pasta to the skillet.
- Season with Italian seasoning, salt, and pepper. Toss to combine.
- Serve with grated Parmesan cheese on top.
Notes
- Use any pasta shape you prefer.
- Substitute vegetables based on your preference.
- This dish can be made in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken pasta recipes, easy pasta, chicken recipes