Description
A simple and delicious chicken and pasta recipe that is easy to make.
Ingredients
Scale
- 2 chicken breasts, diced
- 200g pasta
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Parmesan cheese for serving
Instructions
- Cook the pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add garlic and sauté for 1 minute.
- Add chicken and cook until browned.
- Add cherry tomatoes and Italian seasoning, cooking until tomatoes soften.
- Combine cooked pasta with the chicken mixture.
- Season with salt and pepper.
- Serve with grated Parmesan cheese.
Notes
- Use whole wheat pasta for a healthier option.
- You can add spinach for extra nutrition.
- Adjust seasoning according to your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken and pasta recipes